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“I created this to take to my DS & DDI's home for my contribution to Easter dinner. It turned out to be the tastiest pasta salad I had ever eaten. It was a big hit by all in attendance and many had 2nd servings in addition, even with all the other foods served. I decided it was too good not to share here, besides I want to remember how to make it again.”
READY IN:
30mins
SERVES:
12
YIELD:
2 1/2 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix and chill for several hours.
  2. Makes about 2 ½ quarts.

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