STREAMING NOW: Jamie's Super Food

Delicious Rocky Road Brownies

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I first tasted these when my mom used to make them when I was a child, and although that was many moons ago, they still make me feel like a kid when I eat 'em! The melted chocolate drizzle at the end makes these brownies rich and very chocolaty!!”
1hr 5mins

Ingredients Nutrition


  1. For the brownies, melt chocolate and butter in a saucepan over very low heat, stirring constantly.
  2. Remove chocolate/butter mixture from heat and stir in the sugar.
  3. Beat in the eggs, one at a time.
  4. Be sure to mix well.
  5. Blend in the vanilla.
  6. Combine flour and salt, add to mixture and blend together.
  7. Spread the batter into a buttered 9 inch square baking pan.
  8. Bake in a pre-heated 350 degree oven for 45-50 minutes.
  9. Cool brownies in the pan on a rack for 10 minute.
  10. Topping:
  11. While brownies are cooling, melt butter and chocolate in saucepan for topping.
  12. Sprinkle brownies evenly with marshmallows and walnuts.
  13. Return brownies to oven and bake another 3 minutes.
  14. Remove brownies and drizzle with the melted chocolate.
  15. Cool in pan, then cut into squares or rectangles.
  16. Enjoy!
  17. Tip:
  18. If you want to reduce the calories, just cut the marshmallows to 1 cup, and omit the walnuts, but if your gonna eat brownies WHY would ya do that?

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a