“A great casserole. Use fresh or canned potatoes.”
READY IN:
45mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix mashed sweet potatoes with sugar, eggs, 3/4 cup butter,evaporated milk, nutmeg, cinnamon, marshmallows and coconut. Put into a greased 9 X 13 inch baking dish.
  2. Bake at 400 degrees for 20 minutes.
  3. In a small bowl, mix the crushed cornflakes, brown sugar, pecans and remaining 3/4 cup butter. Spread the topping over the baked casserole.
  4. Return the casserole to the oven and bake an additional 10 minutes.

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