Delicious Turkey Tetrazzini
"Yet another version. We love this recipe. My kids especially like it because it doesn't have any "weird" stuff in it. It makes enough for 2 dinners. I especially like this particular recipe because most of the ingredients are pantry staples. The only "fresh" items being the chopped turkey and butter. I have also used canned turkey or chicken and it still tastes great. Great to make ahead and freeze or keep in fridge until baking."
- Ready In:
- 50mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 1⁄2 cup butter
- 1⁄2 cup flour
- 1 cup canned milk
- 2 cups chicken broth
- 1⁄2 teaspoon pepper
- 4 cups cooked cubed turkey
- 14 ounces spaghetti, broken, cooked and drained
- 1 (4 ounce) can mushrooms
- 1⁄2 cup parmesan cheese
directions
- Make a white sauce with the butter, flour, canned milk, chicken broth and pepper.
- Add the turkey, spaghetti and mushrooms.
- Pour into a 9 x 13 baking dishe.
- Top with 1/2 cup Parmesan cheese.
- Bake one or both at 350 degrees for 30 minutes.
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Reviews
-
Easy to make. Had chicken on had and tastes great. Also added about 1 cup frozen peas. Yum Yum! -
made this in a snap with stuff I already had on hand! did leave out the mushrooms cause I am allergic -
10 Star Recipe!...We really enjoyed this...the only thing I changed was I used chicken instead of turkey...fabulous creamy casserole...Made for PAC Fall 09 and glad I did!
Tweaks
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10 Star Recipe!...We really enjoyed this...the only thing I changed was I used chicken instead of turkey...fabulous creamy casserole...Made for PAC Fall 09 and glad I did!
RECIPE SUBMITTED BY
hobbgal
United States
I love to cook, especially when I have a tried and true recipe. That is why I love Recipezaar. I am a stay at home mom or 4 and dable in lots of hobbies.
