“This recipe was was developed over many hundreds of trials and is delicious. Perhaps the worst thing about this recipe is that the salt content is very high, but it is just too perfect to leave out.”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend all ingredients except the oil and onions in Blender/Food Processor.
  2. Next slowly add the oil, blending it all together thoroughly.
  3. Then add half the onions and again blend.
  4. Finally the last of the onions are chopped finely and whisked into the mixture.
  5. Let stand 2-3 hours - Do Not Refrigerate.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: