Delicious Watermelon Sorbet
- Ready In:
- 50mins
- Ingredients:
- 4
- Serves:
-
12
ingredients
- 6 cups seedless watermelon, cubed
- 4 cups water
- 2 cups sugar
- 12 ounces frozen pink lemonade concentrate
directions
- Make simple Syrup, I use the microwave and an 8 Cup glass mixing bowl. Place the bowl with 4 Cups water in microwave on high for 3 minutes, add 2 Cups sugar, cook on high for 3 more minutes, stir, sugar should dissolve, it always does!
- Use the food processor with the chopping blade, pulse till smooth, do 3 cups of cubed watermelon at a time. I always use a whole small watermelon, 6 cups is the least to use! If your watermelon has seeds, seed it. Run this thru a strainer to get the big peices and missed seeds out.
- Stir the watermelon, simple syrup, and the pink lemonade. Cool this before putting it in your icecream maker. I do batches in my icecream machine. Enjoy.
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