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Deliciously Devilish Eggs

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“I just found this recipe by Farmer John's and just have to have it in my cookbook!”
READY IN:
20mins
YIELD:
24 halves
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice eggs lengthwise and scoop out yolks.
  2. Place yolks and remaining ingredients in a food processor or blender and process until smooth and blended.
  3. Place mixture in a pastry bag and pipe into the egg white halves.

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