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“You'll never taste sugar cookies as soft as these!”
READY IN:
50mins
YIELD:
24 36
UNITS:
US

Ingredients Nutrition

Directions

  1. Add sifted flour mixture a little at a time to wet ingredients; mix until well blended.
  2. Roll out dough on a floured surface to 1/4 inch thickness. Cut out cookie with cookie cutter.
  3. Bake at 350° for 8-10 minutes. Don't over bake.
  4. Decorate with frosting and sprinkles.

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