“This is a very simple and yummy way to get even the fussiest eater to enjoy the sweet potato.”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Quarter the potatoes and cut into 1/4 inch thick strips, too thin -- they will burn!
  3. Spread potatoes on a lightly oiled or sprayed baking sheet, sprinkle with oil and seasoning and toss to coat.
  4. Bake in the lower 1/3 of the oven for 30 minutes stirring occasionally.
  5. Season with salt, if desired.

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