“On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here for safe keeping and to share”
READY IN:
1hr
SERVES:
6
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Soften cream cheese.
  2. Blend cream cheese, eggs, 1/2 C sugar, and 2 tsp vanilla.
  3. Spoon into pie shell.
  4. Bake at 350* for 20 minute.
  5. Mix sour cream remaing vanilla, and remaining sugar togrther.
  6. Spoon over cream cheese mixture.
  7. Return to Oven.
  8. Bake at 400* for 5 minute.
  9. Chill thoroughly.
  10. Serve.

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