“Use this for any recipe calling for chocolate sauce :)”
READY IN:
12mins
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Measure first 5 ingredients into saucepan.
  2. Heat and stir over med heat until smooth.
  3. Remove from heat.
  4. Beat in icing sugar, syrup and water.
  5. Pour into jar.
  6. Store in the refrigerator.

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