Dentist Office Brownies

"A friend of mine came up with this recipe. I'm not a big brownie fan but the icing is awesome and I love these brownies!"
 
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photo by Shawna B. photo by Shawna B.
photo by Shawna B.
Ready In:
30mins
Ingredients:
11
Yields:
12 brownies
Serves:
12
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ingredients

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directions

  • 1. Prepare brownies as usual and cool.
  • 2. In large bowl: Mix all the ingredients together.
  • 3. Frost brownies after they are cooled.
  • 4. Add stripes of Chocolate Syrup.
  • 5. Run a knife through the stripes in opposite direction.
  • 6. Cut and serve.
  • 7. * This is the exact recipe but I have changed it up for my personal preference:

  • 8. I don't use the full bag of powder sugar. About 3/4 of the bag and I added extra peanutbutter. I love peanutbutter! Probably about 3 tblsp. of peanutbutter.
  • 9. There is always extra icing left and it stores well in the fridge. I just make cupcakes or a cake later and frost them with the icing.

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