STREAMING NOW: Pop Culture Baking Class

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I got this recipe from an elderly neighbor a few years ago and my son frequently requests it! The name, my neighbor said, came from the days of the Great Depression, when stretching everything was a must. It's quick, easy, cheap to make and very good, too! The mashed potatoes are a guess - fix what you need to feed your family!”
READY IN:
1hr 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix vinegar and sugar. Add onion.
  2. Allow the onion to marinate, in the refrigerator, until dinnertime (the longer the better, at our house).
  3. Brown the ground beef, adding salt to taste.
  4. Make an indentation in individual portions of mashed potatoes.
  5. Fill indentations with beef and spoon the marinated onions and sauce over over the meat.
  6. Enjoy!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: