Dessert Snack With Crackers, Jelly, and Marshmallows
- Ready In:
- 12mins
- Ingredients:
- 3
- Yields:
-
12 crackers
- Serves:
- 3
ingredients
- 12 saltine crackers (I make 4 per person )
- 6 full size marshmallows
- 4 tablespoons jelly (any flavor)
directions
- Preheat oven to 350 degrees.
- Place saltine crackers on an ungreased cookie sheet.
- Spoon a small amount of jelly onto each cracker and spread.
- Cut marshmallows in half and put on top of each cracker.
- Place in oven for 5 to 7 minutes until marshmallows start to melt and cracker edges start to brown. Keep and eye on these because they do cook fast and I can't really remember how long I put them in for. I always stand there or are doing something else in the kitchen so I keep an eye on them. Any flavor of jelly will work, but my favorite was always grape.
- Take 'em out and enjoy!
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