Dessert Sushi

"An easy to make snack for kids of all ages."
 
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Ready In:
10mins
Ingredients:
3
Yields:
16 bite size pieces
Serves:
16
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ingredients

  • 4 Rice Krispies treats
  • 4 fruit roll-ups (not fruit by the foot)
  • 4 gummy worms or 4 swedish fish
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directions

  • Remove rice treats from packaging and put on a microwave-safe plate; microwave on high for 10 seconds.
  • Unroll the fruit roll-ups and place the plastic side down on your work surface. Lay on each rice treat on each fruit roll-up (one treat per roll-up).Then use your fingers to flatten to about 1/4 inch thick. The rice treat should cover about 1/2 of the roll-up.
  • Top with one gummy worm (or swedish fish). Starting with the rice treat side, tightly roll the fruit roll-up into a cylinder shape around the rice treat and gummy (removing the plastic as you roll). Use a knife (may be plastic) to cut into four 1-inch lengths.
  • Repeat #3 on all of the roll-ups.
  • Enjoy.

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