Deviled Ham Stuffed Eggs

Name: Deviled Ham Stuffed Eggs
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 8 hard-cooked eggs; 2 (4 1/2 ounce) cans deviled ham spread; 1/2 cup light mayonnaise; 1 teaspoon prepared mustard; 1/4 cup green onion, finely chopped; 1/4 cup celery, finely chopped; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 teaspoon paprika

Submitted by pink cook

"I like to make these deviled eggs different from the typical version. The deviled ham adds an extra zing flavor to the eggs. Enjoy them."

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Ready In:: 30mins
Ingredients:: 9
Serves:: 8

ingredients

8 hard-cooked eggs
2 (4 1/2 ounce) cans deviled ham spread
¹⁄₂ cup light mayonnaise
1 teaspoon prepared mustard
¹⁄₄ cup green onion, finely chopped
¹⁄₄ cup celery, finely chopped
¹⁄₄ teaspoon salt
¹⁄₈ teaspoon pepper
1 teaspoon paprika

directions

Slice eggs in half lengthwise; remove yolks and set whites aside.
In a small bowl, mash yolks with a fork and add the next seven ingredients and mix well.
Stuff or pipe into egg whites. Sprinkle with paprika. Refrigerate until serving .

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RECIPE SUBMITTED BY

pink cook

United States

I learned how to cook since I was young helping my dear Mom in the kitchen. Also like to combine ideas or ingredients from different recipes to create some of my own, so my dear husband and my family enjoy what I cook.

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