Devilish Deviled Green Beans
"This is a fun way to make green beans, with a nice, soft spicy taste. From a cookbook called, "Six Ingredients or Less." It can also be made in the microwave in a pinch!"
- Ready In:
- 13mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 1 (16 ounce) can green beans, drained
- 3 tablespoons butter
- 1 tablespoon Dijon mustard
- 1 tablespoon horseradish
- 1 medium onion, chopped finely
directions
- Saute chopped onions over med heat until tender and golden.
- Add mustard and horseradish and stir well.
- Add green beans and stir well.
- Heat thru and serve.
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Reviews
-
Made this with fresh beans and liked it more than I thought I would. I was sure Dh would enjoy it and was pleasantly surprised at how much I did. Even with fresh beans, it's quite easy and quick to make and packs a lot of flavor.
RECIPE SUBMITTED BY
Helping Hands
United States
2007 I thought that I would edit my home page...its been over two years, so I its time to update! I have lived in beautiful New Mexico for the last few years (Albuquerque), after 20 years of living on the West Coast (San Francisco and Seattle). I love many things about New Mexico - the perfect weather, in particular; the sunsets; the open land; and the great Southwest food - but also sometimes miss the energy of bigger cities. I am a mental health therapist, who loves my work! I love to cook (a passion that I discovered after getting married). Rather than cooking a few favorites on a regular basis, I prefer to collect recipes (primarily from the Internet), and try new things often (in fact, my husband jokes that he will try a new dish that he loves and then never see it again :-)). I also love to read, write, travel, work on personal growth, and study/learn. I am a total water baby, who lives in the desert, so I love traveling to tropical locations, where I especially love to snorkle and boggie board! I am very happily married to my best friend, soulmate, partner, and greatest cheerleader and supporter, and we have three grown children, and four grandchildren (so far :-))I am a total foodie (I "live to eat" instead of "eat to live.") :-) I love everything about food...cooking; the delicious scents of a yummy dish, as it cooks; the beautiful presentation of wonderful food; dining out; dining in; the taste of great food; sitting around the table, with friends and family, eating, talking and laughing; nurturing those I love by cooking for them...all of the senusal pleasures that food brings! My favorite Internet site for yummy recipes is this one - and I almost always choose recipes with five-star ratings, so please keep on reviewing! :-)
