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“Rich and chocolatey! Perfect end to a romantic dinner :P”
READY IN:
50mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees F.
  2. Sift together 3 times and set aside the first 3 ingredients.
  3. Melt over hot (not boiling) water the chocolate morsels. Remove from heat.
  4. Blend the sugar, butter and vanilla.
  5. Add, one at a time, beating well after each addition, 2 eggs.
  6. Stir in melted chocolate and add flour mixture alternately with buttermilk.
  7. Add and stir to blend 3/4 c boiling water.
  8. Pour in 2 greased 8" or 9" layer cake pans.
  9. Bake at 375 degrees 25-30 minutes.

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