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Devils on Horseback

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“These are good enough to be dangerous, as someone at one of our parties once discovered. Don't forget those are prunes you're eating!”
READY IN:
45mins
YIELD:
20-25 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Stuff each prune with an almond.
  2. Cut each bacon slice in pieces just long enough to wrap around a prune and overlap slightly.
  3. Secure bacon around prune with a wooden toothpick.
  4. Preheat broiler.
  5. Arrange bacon-wrapped prunes in a shallow pan and broil until bacon is crisp.
  6. Or, preheat oven to 400 degrees and bake 10 to 15 minutes, until crisp.
  7. Serve with chutney for dipping.

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