“Here is one of our favorite corn recipes.”
READY IN:
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine corn, cream, milk and seasonings in a saucepan and bring to a boil stirring constantly.
  2. Reduce heat and simmer 5 minutes uncovered-stirring.
  3. Blend butter and flour together and gradually drop small pieces into the corn mixture, mixing well-cook 2 minutes more to thicken.

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