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Diablo Shrimp & Bacon Wrap

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“This "recipe" was shared with me by a family friend. She really likes her shrimp.”
READY IN:
3hrs
SERVES:
12
YIELD:
12 shrimp
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Marinate shrimp in spices of your choice. Recommended is Tony Chacere's, italian dressing, salt, pepper, & garlic.
  2. 2. Wrap shrimp in half slice of bacon with cream cheese (amount unspecified) & a jalepeno or sliver of bell pepper.
  3. 3. Cook over the grill on a kabob skewer until cooked through (we like the bacon to be crispy).
  4. 4. ENJOY!

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