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Diane's Brownies

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“Very delicious frosted brownies & easy to make. Whenever I make these for a potluck or for treats at work I am always asked for the recipe. I'm sure that your will enjoy this recipe.”
READY IN:
45mins
SERVES:
12-15
YIELD:
24-30 brownies
UNITS:
US

Ingredients Nutrition

Directions

  1. Brownies: Mix the ingredients in the order given with an electric mixer. The batter is very thick.
  2. Spread in a greased & floured 9"x13" cake pan.
  3. Bake at preheated 350 degree oven for 25 minutes.
  4. Frosting: Cook sugar, margarine or butter, milk and marshmallows over medium heat until melted.
  5. Stir in the chocolate chips and spread on slightly cooled brownies.

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