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Did You Say Chocolate Teriyaki Sauce?

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“Yes, I did. A dark, rich twist on traditional Japanese teriyaki. I know it sounds weird, but you'll have to try it...it's a big hit over beef, pork or mushroom dishes or try it over a crock pot full of meatballs.”
READY IN:
15mins
SERVES:
8-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Add first 5 ingredients to a saute pan over medium heat.
  2. Once the mixture begins to boil, add the desired amount of sugar and stir gently to dissolve.
  3. Allow sugar to caramelize slightly (mixture will begin to thicken), remove from heat and add chocolate. Stir until velvety smooth and enjoy!

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