STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Dijon Chicken

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a simple, economical dish, which can be a OAMC meal.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. To make this a OAMC recipe, place chicken into a gallon freezer bag.
  2. Stir together mustard, lemon juice, pepper and garlic.
  3. Pour mixture into freezer bag with chicken, remove as much air as possible. Squeeze chicken and dijon sauce until chicken is evenly coated.
  4. Seal, label, and freeze.
  5. If preparing to serve right away, marinade several hours in fridge, then follow directions below.
  6. Thaw, pour out marinade and discard.
  7. Arrange chicken in a single layer in desired dish.
  8. Bake at 375 uncovered for 25 minutes, or until cooked.
  9. This dish can also be cooked in the microwave:
  10. Place chicken, thicker pieces towards outside, in baking dish. Cover with wax paper and cook on high 3-4 minutes. Give dish a 1/2 turn, recover, and cook on high 3-4 more minutes, or until chicken is done.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: