“Great flavor in a quick and easy dish. From simple & delicious magazine Nov/Dec 2008.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat eggs and mustard in a shallow bowl.
  2. Combine bread crumbs, Parmesan cheese, garlic powder and onion powder in another shallow bowl.
  3. With a meat mallet, flatten chicken to 1/4 inch thickness.
  4. Dip each chicken piece in egg mixture, then into crumb mixture to coat thoroughly.
  5. Heat oil in a large skillet, cook chicken over medium heat for 15-20 minutes, turning once, until chicken is golden brown.

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