Dillish Deviled Eggs
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
12 pieces
- Serves:
- 6-12
ingredients
- 6 hard-boiled eggs
- 1 tablespoon margarine
- 1 1⁄2 tablespoons dry vermouth
- 2 tablespoons sweet relish
- 1⁄8 lemon
- 1⁄8 teaspoon dill weed
- 2 dashes chili peppers
- 1 pinch fresh basil
- 1⁄2 cup mayonnaise
- salt and black pepper
directions
- Mix margarine, vermouth, relish, lemon juice and seasoning into a small bowl.
- Warm in the microwave to help the ingredients blend. Stir in mayonnaise.
- Remove yolk from egg whites and place into bowl w/ sauce. whip well w/ a fork until smooth and creamy.
- Scoop into empty egg whites and sprinkle with paprika. Enjoy!
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Reviews
-
Very well balanced flavors and with a few alterations (White non-dry vermouth, fresh relish, no lemon, or salt&pepper, as well as paprika instead of chili pepper) this was a HUGE kick and everyone who tried this EASY TO MAKE treat LOVED it! KEY.... USE a good quality of REAL mayo, NOT miracle whip lol..