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Dilly Carrots

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“Simple appetizer or side dish, served cold.”
READY IN:
20mins
YIELD:
15 appetizer servings
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 6 ingredients in a large saucepan; bring to a boil.
  2. Add carrots; cover, reduce heat, and simmer 10 to 12 minutes or until crisp-tender.
  3. Remove from heat, and chill.
  4. Serve with a slotted spoon. Garnish with dill sprigs, if desired.

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