STREAMING NOW: The Delicious Miss Dahl

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I was looking for something different for Easter dinner one year and found these. They are so moist and are great w/ salads or as sandwich rolls!”
READY IN:
2hrs 25mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. In sauce pan cook cottage cheese and butter till cheese is melted. Cool to 110degrees.
  2. In large mixing bowl dissolve yeast in water.
  3. Add eggs, sugar, onions, dill, salt, baking soda, and cottage cheese mixture.
  4. Add 3 c flour and beat till smooth.
  5. Add enough flour to make a soft dough.
  6. Turn on floured board and knead till elastic. Put in greased bowl turning once to coat both sides of dough.
  7. Let rise till doubled.
  8. Punch down and form into rolls.
  9. Place in greased 9 by 13.
  10. Rise till doubled.
  11. Bake 350° 20-25 minutes.
  12. Brush tops w/ butter.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: