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“This is a yummy spread that's great with crackers, or stuffed into mini pita halves for an appie. I got the recipe from a friend who sold Schneider's Popcorn Seasonings. I tweaked it a bit for my taste by adding dried dill, parsley and cheddar. 1 hr. Cook is chill time.”
READY IN:
1hr 5mins
SERVES:
8-12
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream together cream cheese, salmon, cheddar and seasonings until well blended.
  2. Refrigerate 1 hour or overnight.
  3. Keeps well in refrigerator.
  4. Serve in a nice bowl for spreading, or stuff into halved mini pitas.
  5. Serving possibilities are endless! Use your imagination!

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