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Dinette Cake

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“This is a wonderful little cake you can use with either fruit or ice cream. It's also great by itself. I love it because I always have the ingredients on hand for a fast dessert.”
READY IN:
45mins
SERVES:
8-9
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, combine flour, sugar, baking powder and salt. Add milk, oil, egg and vanilla; beat for 1 minute. Pour into greased 9-in square baking pan.
  2. Bake at 350 degrees for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on wire rack
  3. Serve with fruit or ice cream if desired.

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