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Dip Graham Crackers

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“Neat to make with the kid's, great on those raining days, when you're stuck inside, good even for us adults.”
READY IN:
25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. PLACE chocolate in a glass measuring cup.
  2. Microwave on MEDIUM power for 3 minutes; remove from oven and continue stirring until completely melted.
  3. DIP half of each cracker into the melted chocolate.
  4. Place cracker on a waxed paper-lined tray; chill.
  5. Makes 12 to 16 crackers.

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