Disappearing Chicken
"This is actually served as an hors d'oeuvre but you can make it into a meal by itself served w/tortilla chips. The richness comes from the mayo and sour cream combination and is actually quite filling.
ETA. After reading Diner's review...feel free to omit the chicken and add 1 lb. or more of cooked ground beef."
photo by breezermom
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 226.79 g cream cheese
- 236.59 ml sour cream
- 236.59 ml mayonnaise (can use light but not FF)
- 2 (226.79 g) can green chilies
- 340.19 g shredded cheddar cheese
- 3 whole chicken breasts
- 2.46 ml garlic salt
directions
- Cook chicken breasts until tender.
- Cool.
- Shred and add all ingredients together.
- Place in a 9x13 and bake for 30-35 minute at 350 degrees.
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Reviews
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So simple to throw together and just plain delicious! I see this recipe shooting to the top of the chicken recipes in no time! Give it a try, you won't be disappointed! Served it up with Pot Scrubber's Mexican Rice and wowwy was it perfection in Mexican flavors! -
What an aptly named dish..this disappeared faster than you can say Abracadabra.<br/>Very simple to throw together and totally delicious, this went down a storm with our friends, piled up on tortilla chips and served with cold beers...a perfect union!<br/>A fabulous dish, that's going to become a regular feature around here for sure!! -
Disappear is the right word given to this recipe. Disappear from the plate is more like it :) I followed this exactly~except for two small exceptions which, didn't make any difference of taste. (which was fall over and faint from tasting this wonderful dish!) One) ~ used already roasted chicken, just had extra and shredded from yesterday's dinner. Two) I used chopped jalapenos (fresh) because I forgot the chilies. This was wonderful on all accounts, and hopefully we will have enough for tomorrows Ravens football game..Thank you CoffeeB! Made for *123 Wonders* Tag Game, January 2009. -
So...I have had the delight of making this THREE times for the Photo Tag game because it kept DISAPPEARING before I could take a picture! Each time I made half recipes in a square baking pan and it took 30-35 minutes to cook. Although I substituted light ingredients, this is quite filling and a full recipe would serve 12 people. I took it to a girls' event and my husband took it to a guys' event and it was loved by all! It is a "safe" recipe that everyone will like-if I made it again for an adventurous group, I'd try adding chili powder and cumin or a packet of taco seasoning. By the way, we also took JenniferK2's suggestion and slathered this on flour tortillas and grilled in the panini maker; the resulting quesadillas were WONDERFUL...highly recommended! -
This would be a perfect dip for a football game as posted! Tonight, I made half as posted, and I added a bit of cooked rice to the rest and then sprinkled with buttered ritz crackers and made a decadent dinner. Taking the "dip" portion to work tomorrow to share with co-workers. They will love this.
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Tweaks
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Yup, it's gone! This was a great, simple way to prepare it! I used light versions of everything and it came out wonderfully. I used garlic powder instead of garlic salt (personal preference). Thanks for sharing!
