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Diva Diabetic's Spicy Tomato Dip With Peppers

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“This is one of my 'Trick Me' snack recipes...reminds me of peppers and onions!”
READY IN:
7mins
SERVES:
6-8
YIELD:
6 yummy snack portions
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut the peppers in half lengthwise, remove the seeds, and slice into thick lengthwise pieces. In a blender or food processor, combine the tomatoes, tomato paste, red pepper flakes, oregano, onion powder, garlic powder, basil, salt and pepper and pulse until well mixed, but still a bit chunky. Serve with the peppers. (6-8 servings).

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