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“I think this is such an awesome idea! I love gummy worms, and I heart these!”
READY IN:
5hrs 20mins
SERVES:
15
YIELD:
15 gummy worms
UNITS:
US

Ingredients Nutrition

Directions

  1. 1.Boil water/juice & add Jello.
  2. 2.Mix until Jello dissolves
  3. 3.Pour into a square/rectangle baking pan. Let Jello cool.
  4. 4.Put straws into Jello so they fill up with it (you can use a knife to hold them down).
  5. 5.Put pan into fridge until Jello is very firm.
  6. 6.Remove straws from Jello.
  7. 7.Roll a rolling pin on straws to push out the Jello.

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