Doña Carmen's Garlic Rice

“From Cooking Light”
READY IN:
28mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a medium saucepan over medium heat.
  2. Add rice and garlic to pan; cook 3 minutes, stirring frequently. Stir in 3 1/4 cups water and salt; bring to a simmer.
  3. Cover, reduce heat to medium-low, and cook 20 minutes or until liquid is absorbed.
  4. Fluff with a fork before serving.

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