Dog biscuits
"Great for kids projects or for a special pet. Lets you control what goes in, and also a good use for odd meats."
- Ready In:
- 3hrs 10mins
- Ingredients:
- 4
- Serves:
-
10-20
ingredients
directions
- Cover meat with water and boil gently five minutes (keep the water).
- Grind meat.
- Mix, adding water a little at a time and making a thick dough that holds in a clump.
- Either make balls or roll out to cut with a cookie cutter.
- Place on greased tray in 200 degree oven for 3 hours.
- That should make them good and dry so they'll be shelf stable.
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Reviews
-
Just what I was looking for in a treat. I used barley flour not bran and cooked it just like this--what a hit! Thank you!
RECIPE SUBMITTED BY
gran9879
United States
We live on a small farm in Indiana. My husband retired early about six years ago, and we find life VERY full. We believe more in growing and doing for ourselves than supporting the grocery markets, and have learned the value of time vs money. We believe in God's standards of contentment, and the returns have been great!
