“I got this recipe from my Cooking Light friends though this isn't exactly a light recipe! But it's oh so good!”
READY IN:
2hrs 10mins
YIELD:
30 meatballs
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all ingredients in a large bowl and mix thoroughly; let stand 1/2 hour. Shape into medium-sized meatballs. Fry gently in olive oil until lightly brown, or place on foil in a cookie sheet and bake in a 350 oven for 30 minutes.
  2. Gently place in your own hot spaghetti sauce and cook on medium-low heat for one hour.

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