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READY IN:
28mins
SERVES:
10
YIELD:
10 muffin donuts
UNITS:
US

Ingredients Nutrition

Directions

  1. Lightly grease a muffin tin with vegetable oil or spray. preheat oven to 350f.
  2. In a large bowl, beat together sugar and egg until light in color. Add vegetable oil, milk, and vanilla to sugar mixture and combine.
  3. In a separate bowl, combine flour, baking powder, salt, and nutmeg. Then pour into liquid mixture and stir to combine.
  4. Fill muffin cups 3/4 full, and bake for 18-20 minutes, or until a toothpick inserted in the middle comes out clean.
  5. coat with melted butter, then sugar.

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