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Dorito Chicken With Mexican Rice

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“This almost sounds too easy to be good, but it is delicious!”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat olive oil in a saucepan over medium-high. Add onion and cook until tender.
  2. Add rice and stir to coat in oil and cook about one minute.
  3. Add broth and tomato sauce, bring to a boil, then cover and reduce heat to low for 5-10 minutes.
  4. While rice is cooking, combine soups, Rotel, Velveeta and cumin in a large microwave-safe bowl. Microwave on High for 2 minutes.
  5. Add chicken and continue heating in the microwave until Velveeta is melted and mixture is hot.
  6. Serve chicken over rice, topped with crushed Doritoes. Yum!

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