Dorothys Famous Meatballs
"Every Christmas my MIL makes these for dinner. These are the favorite of my Sweetie and he still bugs his Mommy to make these for him. Being the good Mommy she is, he is never disappointed come dinnertime."
- Ready In:
- 2hrs
- Ingredients:
- 8
- Serves:
-
8-10
ingredients
- 2 lbs ground pork
- 1 lb ground beef
- 3 cups dry breadcrumbs
- 3 eggs
- 3⁄4 cup milk
-
Sauce
- 3 cups brown sugar
- 2 teaspoons dry mustard
- 1 1⁄2 cups vinegar
directions
- Mix first 5 ingredients in a bowl.
- Form into 1/2" balls.
- Brown meatballs and place in casserole.
- Mix sauce ingredients and pour over meatballs.
- Bake at 350 degrees Fahrenheit for 1-1/2 hours.
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