STREAMING NOW: Simply Nigella

Dotie's Famous Jewish Apple Cake

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I won this cake at a raffle and thankfully Dottie shared her recipe. It is sooo good. Enjoy!”
READY IN:
1hr 45mins
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream sugar and oil, then add eggs one at a time; mix well.
  2. Add half of flour and mix well until smooth.
  3. Mix sliced apples, brown sugar and cinnamon in a separate bowl.
  4. Use tube pan and do not grease. Pour a little batter on the bottom of the pan, then add a layer of apples; repeat, batter and apple slices, then the rest of the batter.
  5. Bake 10 minutes at 400 degrees, then 350 for 1 1/4 hours, or until a knife inserted indicates the batter is done. Cool 15 minutes on rack, then remove from pan and finish cooling.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: