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Double Apple English Muffins

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“For a quick breakfast on the go these combine the classic duo of apples and cheese for a conforting breakfast for 2.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Toast the English muffins in toaster oven.
  2. Spread each muffin half with 1 tablespoon apple butter.
  3. Arrange apple slices on each; drizzle each with 1 teaspoon of honey.
  4. Sprinkle the shredded cheese evenly on top of the muffins.
  5. Place in toaster oven and broil for 1 to 2 minutes or until cheese melts.
  6. Serve immediately.

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