“Cheddar and mozzarella melted in flaky Crescent pastry. Got this on the Pillsbury website.”
READY IN:
20mins
SERVES:
2
YIELD:
4 Sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Separate or cut dough into 4 long rectangles (if using crescent rolls, press perforations to seal).
  3. Place cheeses on one side of each rectangle. Fold dough over cheeses; press edges with fork to seal.
  4. Place on ungreased cookie sheet. Brush tops with melted butter; sprinkle with sesame seeds.

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