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“Two kinds of chocolate will lure you to try these rich brownies. From Southern Living.”
READY IN:
45mins
YIELD:
2 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add eggs, 1 at a time, beating just until blended.
  2. Add cocoa and vanilla; beat at low speed 1 minute or until blended. Gradually add flour, beating well.
  3. Stir in pecans and chocolate morsels. Pour batter into a greased 13- x 9-inch baking pan.
  4. Bake at 350° for 30 to 35 minutes. Cool and cut brownies into squares.

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