Double Chocolate Candy Cane Cookies

Name: Double Chocolate Candy Cane Cookies
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 50 cookies, 25 serving(s)
Ingredients: 8 ounces cream cheese, soft; 1/2 cup butter, soft; 1 cup sugar; 2 teaspoons vanilla; 2 1/2 cups flour; 1/2 teaspoon baking soda; 4 semi-sweet chocolate baking squares; 6 ounces white chocolate chips; 12 peppermint candies, crushed

Submitted by Wendelina

"Pretty and tasty Christmas treats"

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Ready In:: 40mins
Ingredients:: 9
Yields:: 50 cookies
Serves:: 25

ingredients

8 ounces cream cheese, soft
¹⁄₂ cup butter, soft
1 cup sugar
2 teaspoons vanilla
2 ¹⁄₂ cups flour
¹⁄₂ teaspoon baking soda
4 semi-sweet chocolate baking squares
6 ounces white chocolate chips
12 peppermint candies, crushed

directions

Beat cream cheese, butter, sugar and vanilla in large bowl. (Electric mixer can be used).
Add flour and baking soda, mix well.
Blend in chocolate.
Drop by tablespoon and shape into a 3" long rope. Place on a cookie sheet and bend top.
Bake 10 minutes at 350, or until lightly browned. Cool 5 minutes on the pan before removing. Cool completely.
Microwave white chocolate and then drizzle over the cookies. Sprinkle with crushed mints and let set.