Double Chocolate Hot Chocolate
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
2 cups
ingredients
- 5 ounces bittersweet chocolate, coarsely chopped
- 2 ounces milk chocolate, coarsely chopped
- 1⁄2 cup boiling water
- 3⁄4 cup whole milk
- 1⁄4 cup heavy cream
- 2 tablespoons Jack Daniels Whiskey
- marshmallows
directions
- In a medium bowl, combine the bittersweet chocolate with the milk chocolate. Add the boiling water and let stand for 1 minute. Whisk the chocolate mixture until smooth.
- In a small saucepan, bring the milk and heavy cream just to a simmer. Add the chocolate mixture and whisk over medium heat until hot.
- Remove the saucepan from the heat and add whiskey. Pour the hot chocolate into demitasse cups or small mugs, garnish with marshmallows and serve.
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RECIPE SUBMITTED BY
KathyP53
Ozark, Missouri