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Double Chocolate Kisses Cookies

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“These are great cookies!!!”
READY IN:
1hr 50mins
SERVES:
12-24
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees. Remove wrappers from chocolates.
  2. Beat butter, sugar, egg, and vanilla in large bowl until well blended. Cover; refrigerate dough about 1 hour or until firm enough to handle. Shape dough into one inch balls and place on ungreased cookie sheets.
  3. Bake 8-10 minutes or until set. Cool one minute. Remove to wire rack. Cool completely.
  4. Spread frosting on cookies, leaving 1/2 inch around outer edge unfrosted. Place a chocolate piece in center of each cookie.

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