STREAMING NOW: Carnivorous

Double Chocolate Muffins

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“For chocolate lovers and the ones they love.”
READY IN:
25mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift the flour, baking soda and cocoa into a large mixing bowl.
  2. Melt the butter and add the castor sugar, egg, yoghurt, milk, vanilla and 1/4 cup of chocolate chips.
  3. Mix until you have a relatively smooth consistency.
  4. Fold the dry ingredients (flour, baking soda, cocoa) into the combined liquid ingredients (butter, castor sugar, egg, yoghurt, milk, vanilla and chocolate chips) until the dry ingredients are dampened but not smooth.
  5. Spoon the mixture into 12 medium sized muffin pans that have been well coated with non-stick cooking spray.
  6. Sprinkle with an additional 1/4 cup of chocolate chips.
  7. Bake at 200 degrees celcuis for 10-15 minutes.
  8. Leave to stand in the muffin pans for about 3 minutes before putting on wiring rack to cool.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: