Double Delight Ice Cream Pie
- Ready In:
- 2hrs
- Ingredients:
- 4
- Serves:
-
6-8
ingredients
- 1 1⁄2 cups butter pecan ice cream, softened
- 1 (9 inch) graham cracker crust, frozen
- 2 (1 1/8 ounce) english toffee-flavored candy bars, crushed
- 1 1⁄2 cups vanilla ice cream
directions
- Spread butter pecan ice cream in graham cracker crust.
- Sprinkle with half the crushed candy bars; freeze.
- Spread vanilla ice cream over top and sprinkle with remaining crushed candy bars; freeze until firm.
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RECIPE SUBMITTED BY
<P>I live outside of Buffalo. My name is Barb.<BR>I'm a grandmotherof three. I'm on zaar every day checking out new recipes. And there are some great ones. The picture is my granddaughter Illeana.<BR>By img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg> <BR><IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg> <BR>my name is Barb. <IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg></P>