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Double Fudge Banana Muffins/Brownies

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“Delicious rich and moist muffins - almost like a brownie! Definitely top with your favorite frosting!”
READY IN:
30mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350ºF. Grease or line muffin tin.
  2. Whisk together the egg, sugar, oil, vanilla, and bananas.
  3. Mix the dry ingredients and add to the wet. Mix just until combined.
  4. Add the chocolate chips.
  5. Bake for about 20 minutes or until a toothpick comes out slightly sticky (to get that brownie consistency!).
  6. Top with your favorite frosting or fudge.

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